# Supervisor - Food and Nutrition | NYP-CUIMC | Full-Time | Rotating Shifts w/ Weekends Schedules — NewYork-Presbyterian

> Apply directly with the employer: https://nyp.wd1.myworkdayjobs.com/nypcareers/job/NYPColumbia-University-Irving-Medical-Center/Supervisor---Food-and-Nutrition---NYP-MSCH---Full-Time---Rotating-Shifts-w--Weekends-Schedules_00885713-1

- **Company:** NewYork-Presbyterian
- **Location:** NYP/Columbia University Irving Medical Center
- **Work setup:** On-site
- **Region:** 🇺🇸 United States
- **Category:** Nutritionist
- **Employment:** Full-time
- **Registration:** None / unspecified
- **Education:** Degree required
- **Salary:** $66.3k–89k/yr
- **Posted:** 2026-09-11
- **Last verified in source feed:** 2026-09-11

## Description

Location
New York, New York 
 Shift:
Rotating (United States of America) 
 Description:
 Feel the Pride of Food Service at Its Best 

 
 NewYork-Presbyterian 
 Columbia University Irving Medical Center 
 168 Fort Washington, New York, NY 10032 
 
 Supervisor - Food & Nutrition - Full-Time - Rotating Shift 
 Weekdays/Weekends/Holidays 
 
 Thrive at the forefront of nutritional excellence,fFrom in-house catering to outpatient meal preparation and beyond, your leadership will help ensure that we continue to provide food that soothes souls and supports the healing process. What’s more, you’ll experience a culture similar to that of a community hospital, while enjoying access to the resources of a large academic medical center. It’s the kind of work that improves countless lives – including your own. Find out how you can Make It Possible.   
 
 Take on this role as a Supervisor of Food and Nutrition and be responsible for planning, directing and overseeing operations. Assist with the development of menus and establish and maintain standards for food purchasing, storage, preparation and more. Analyze the department's operations and re-evaluate quality of services. Develop and implement job routines and procedures to increase efficiency and uphold the highest level of customer service. Identify and address opportunities to reduce costs, increase productivity and improve service, and help us build on success as a world-class hospital.            
   
 Preferred Criteria: 
 Bachelor's Degree.

 
 Required Criteria 
 1 - 3 years experience in food service for retail and patient services

 Hospitality and Supervisory related experience.

 

 Join a healthcare system where employee engagement is at an all-time high. Here we foster a culture of respect, belonging, and inclusion. Enjoy comprehensive and competitive benefits that support you and your family in every aspect of life. Start your life-changing journey today.
 
 Please note that all roles require on-site presence (variable by role). Therefore, all employees should live within a commutable distance to NYP. 
 NYP will not reimburse for travel expenses.
 __________________
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 2025 America’s Greatest Workplaces for Mental Well-Being - Newsweek

 
 NewYork-Presbyterian Hospital is an equal opportunity employer. 
 
 Salary Range: 
 
$66,300-$89,000/Annual 
 It all begins with you. Our amazing compensation packages start with competitive base pay and include recognition for your experience, education, and licensure. Then we add our amazing benefits, countless opportunities for personal and professional growth and a dynamic environment that embraces every person. Join our team and discover where amazing works.

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