Description Job Summary Under the guidance of the Food and Nutrition Services Patient Manager, supports the daily operations of Patient Room Services to ensure efficient and high-quality service delivery. Assists in managing the daily workflow of the diet office and nutrition call center operations. Monitors CBORD system processes to ensure accurate delivery of patient meals in accordance with prescribed diets. Serves as a liaison between room service staff, call center associates, patients,…
This role is hosted by Nicklaus Children’s Health System. We link out — apply directly on their site.
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