Aramark seeks a Part-Time Dietitian to support our food service operations in the Accommodation & Food Services industry. In this role, you will conduct nutrition assessments, provide counseling, and guide menu planning to meet client health, cultural, and regulatory needs. You’ll collaborate with culinary teams to design balanced menus, manage allergens, and uphold food safety standards. The dietitian will educate staff and guests on nutrition and wellness, document care plans, and contribute …
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