Job Description - Support the follow-up of the routines pertinent to the operation of the Restaurants. - Elaborate the work scales for the services of hygiene, coffee-breaks and support to the Board of Directors. - Lead the work teams in the execution of daily tasks and / or routines. - Provide support in the accompaniment in the services of Distribution of Meals, Coffee, Coffee Breaks, Events and Board. - Execute the monthly inventory of utensils used in the Restaurants. - Support the operatio…
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