Job Description Job Description SUMMARY Coordinates the total operation of the dietary department. Manages food service operations and coordinates nutritional services for residents and patients. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned. Recruits, hires, provides orientation/training, and retains a sufficient number of qualified staff to carry out the responsibilities of the facility’s kitchen. Ensures employee performance meets or exceeds expect…
This role is hosted by Skyline Healthcare Center-San Jose. We link out — apply directly on their site.
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